These are brilliant and that comes from someone who could not stand the well known gluten brand of these ‘hoops’. I would recommend them though be warned they are addictive!!
I was really excited when this book was published and it has lived up to its expectations. I’ve been diagnosed coeliac for nearly 6 years and the first year was very difficult. I started to cook from scratch and a lot of experimenting went on. This book is brilliant with a wealth of information, easy to follow recipes and colourful illustration enticing me to create a masterpiece!! Conversion charts and a guide to gluten free baking make great additions to the book. A very well thought out gluten free baking book which will be very well used. Well done and Thank You 😊
Debbie Bean
Reviewing: FREEE Baking Cookbook
I often used the recipes on the website and was delighted when the book was published, great to have them all in one gorgeous book. I have been disappointed with other gf recipes but have tried several of these and never had any issues, always delicious. The oat and date traybake is my current favourite. Thank you!
Julie Greeves
Reviewing: FREEE Baking Cookbook
Treated myself to this just before Christmas. Tried some of the recipes on my family and they don't realise that they're glunten free!! Looking forward to trying the pizza base. Highly recommend it 😋😋
Trudy Dean
Reviewing: FREEE Baking Cookbook
Can we Tempt You?
Welcome to Doves Farm, the award-winning, family-owned British miller and organic food producer. We’re dedicated to crafting quality organic flour while protecting the environment and supporting wildlife.